Leave In - Numéro 5

Water/Aqua/Eau Cetearyl Alcohol Astrocaryum Murumuru Seed Butter Propanediol Behentrimonium Chloride • Glycerin Cetyl Alcohol Isoamyl Laurate Squalane Bis-Aminopropyl Diglycol Dimaleate Brassicyl Valinate Esylate Cetyl Esters Pentylene Glycol Phenethyl Benzoate Brassica Campestris/Aleurites Fordi Oil Copolymer Hydroxypropyl Guar Hydroxypropyltrimonium Chloride Caprylic/Capric Triglyceride Cetrimonium Chloride Caesalpinia Spinosa Gum Fructooligosaccharides Beta Vulgaris Root Extract Sodium Pca Hydroxypropyl Starch Phosphate Guar Hydroxypropyltrimonium Chloride Sodium Lactate Hydrogenated Ethylhexyl Olivate Calcium Gluconate Argania Spinosa Kernel Oil Caprylyl Glycol Cocos Nucifera Oil • Panthenol Arginine Ethylhexylglycerin Oryza Sativa Bran Extract Sodium Phytate Aspartic Acid Potassium Lactate Ximenia Americana Seed Oil Pca Hydrogenated Olive Oil Unsaponifiables Butylene Glycol Lactic Acid Raphanus Sativus Seed Extract Octyldodecyl Oleate Octyldodecanol Helianthus Annuus Extract Propylene Glycol Glycine Citric Acid Alanine Algin Coco-Glucoside Sorbitan Oleate Serine • Tocopherol Rosmarinus Officinalis Leaf Extract Valine Carrageenan Chitosan Xanthan Gum Isoleucine Proline Threonine Histidine Phenylalanine Magnolia Officinalis Bark Extract Betula Alba Bark Extract Crambe Maritima Extract Ulmus Fulva Bark Extract Caesalpinia Spinosa Fruit Extract Sodium Hyaluronate Hydrolyzed Ceratonia Siliqua Seed Extract Zea Mays Starch Helianthus Annuus Sprout Extract Polyquaternium-7 Sodium Hydroxide • Phenoxyethanol Sodium Benzoate Potassium Sorbate • Fragrance